Tomato and Mozzarella Salad with Pesto Dressing

This Tomato and Mozzarella Salad with Pesto Dressing is a quick and easy meal that is packed with flavor and nutrition. It only takes 10 minutes to prepare and is sure to be a hit with everyone.

Cooking Equipment:

Bowl Knife Spoon

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Tomato, Mozzarella, Salad, Pesto, Dressing

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

Ingredients:

2 tomatoes, sliced

1 ball of mozzarella, sliced

2 tablespoons of pesto

2 tablespoons of olive oil

Salt and pepper to taste

Cooking Instructions:

Slice the tomatoes and mozzarella and place them in a bowl.

In a separate bowl, mix together the pesto and olive oil.

Pour the pesto and olive oil mixture over the tomatoes and mozzarella and mix together.

Add salt and pepper to taste.

Serve and enjoy!

Nutrition:

Calories: 250, Fat: 15g, Protein: 10g, Carbohydrates: 15g

This Tomato and Mozzarella Salad with Pesto Dressing is a quick and easy meal that is packed with flavor and nutrition. It only takes 10 minutes to prepare and is sure to be a hit with everyone.

Rating:

Did You Know?

Saffron, a spice derived from the crocus flower, is an important ingredient in Italian cuisine, particularly in dishes such as risotto Milanese.