Spicy Fried Fish

This delicious Spicy Fried Fish recipe is a great way to enjoy a tasty meal in no time. It’s full of flavor and easy to make with just a few simple ingredients.

Cooking Equipment:

Skillet, spatula

Preparation Time:

10 minutes

Cooking Time:

Total Time:

20 minutes

Cuisine:

International

Keywords:

Fried Fish, Spicy, Quick, Easy

Meal:

Main Course

Cooking Method:

Frying

Dietary Restrictions:

Gluten free, dairy free

Servings:

Ingredients:

1 fillet of white fish (150g)

2 tablespoons of olive oil

1 teaspoon of paprika

1 teaspoon of garlic powder

1 teaspoon of onion powder

Salt and pepper to taste

Cooking Instructions:

Heat the olive oil in a large skillet over medium-high heat.

Season the fish with the paprika, garlic powder, onion powder, salt and pepper.

Place the fish in the skillet and cook for 5 minutes on each side or until it is cooked through.

Nutrition:

Calories – 250; Fat – 12g; Carbohydrates – 0g; Protein – 30g

This Spicy Fried Fish recipe is an easy and delicious way to enjoy a tasty meal in no time! It’s full of flavor and only requires a few simple ingredients. It’s sure to be a hit with your family or friends!

Rating:

Did You Know?

Indian cuisine also includes a variety of street foods, such as chaat, kathi rolls, and pani puri.