Spiced Fried Pumpkin

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This delicious and easy-to-make spiced fried pumpkin recipe is the perfect side dish for any meal.

Cooking Equipment:

Skillet/Frying Pan

Preparation Time:

10 minutes

Cooking Time:

Total Time:

25 minutes

Cuisine:

American

Keywords:

Fried Pumpkin, Spices, Side Dish

Meal:

Side Dish/Snack

Cooking Method:

Frying/Sauteeing

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

1 cup of pumpkin cubes (1 cm)

2 tablespoons of olive oil

1 teaspoon of ground cumin

1 teaspoon of ground coriander

½ teaspoon of ground ginger

Salt and pepper to taste

Cooking Instructions:

Preheat a large skillet over medium heat.

Add the olive oil to the skillet and heat until shimmering.

Add the pumpkin cubes to the skillet and cook for 5 minutes, stirring occasionally.

Add the cumin, coriander, ginger, salt and pepper to the skillet and stir to combine.

Cook for an additional 10 minutes or until the pumpkin is golden brown and cooked through.

Serve hot as a side dish or as a snack with your favorite dip or sauce.

Nutrition:

Calories – 150, Fat – 5g, Carbohydrates – 25g, Protein – 3g

This spiced fried pumpkin recipe is an easy-to-make side dish that is full of flavor! It’s made with simple ingredients like pumpkin cubes, olive oil, cumin, coriander, ginger and salt & pepper that are cooked together in a skillet until golden brown and cooked through for a delicious side dish or snack!

Rating:

Did You Know?

The state of North Carolina is famous for its barbecue, with pork being the most popular meat.