Single Serving Mushroom and Truffle Oil Pizza with White Sauce

This single serving pizza is a delicious combination of mushrooms, truffle oil, and white sauce that can be made in under 30 minutes! The mushrooms are roasted in truffle oil before being topped with white sauce and cheeses for a flavorful meal that’s sure to please any pizza lover!

Cooking Equipment:

Baking sheet, oven mitts or gloves, knife for slicing mushrooms, spoon for spreading white sauce

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Pizza, Mushroom, Truffle Oil, White Sauce

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

2 tablespoons olive oil

1/2 cup mushrooms, sliced

1/4 teaspoon truffle oil

1/2 cup white sauce (store

bought or homemade)

1/2 cup mozzarella cheese, shredded

2 tablespoons Parmesan cheese, grated

2 tablespoons fresh parsley leaves, chopped

Cooking Instructions:

Preheat the oven to 375°F (190°C). Grease a baking sheet with olive oil.

Place the mushrooms on the baking sheet and drizzle with truffle oil. Bake for 10 minutes.

Spread the white sauce over the pizza crust and top with mozzarella cheese. Sprinkle with Parmesan cheese and parsley leaves.

Bake for 15 minutes or until the cheese is melted and bubbly. Serve hot.

Nutrition:

Calories – 500 kcal; Fat – 25 g; Carbohydrates – 50 g; Protein – 20 g; Sodium – 500 mg

Rating:

Did You Know?

Italian cuisine is a significant part of Italy’s cultural heritage, and it is celebrated and enjoyed around the world.