Ranch Wings

These Ranch Wings are the perfect combination of crunchy and creamy. With a delicious ranch flavor, they make a great appetizer or snack.

Cooking Equipment:

Baking sheet, parchment paper, large bowl

Preparation Time:

10 minutes

Cooking Time:

Total Time:

40 minutes

Cuisine:

American

Keywords:

Ranch Wings, Appetizer, Snack, Crunchy, Creamy

Meal:

Appetizer/Snack

Cooking Method:

Baking

Dietary Restrictions:

Gluten Free

Servings:

Ingredients:

500g chicken wings

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

½ teaspoon black pepper

½ cup ranch dressing

Cooking Instructions:

Preheat oven to 375°F (190°C).

Place chicken wings in a large bowl and add olive oil, garlic powder, onion powder, paprika and black pepper. Mix until all the wings are evenly coated with the spices.

Place the wings on a baking sheet lined with parchment paper and bake for 25 minutes or until golden brown and cooked through.

Remove from oven and place in a large bowl. Pour ranch dressing over the wings and mix until all the wings are evenly coated with the dressing.

Serve warm with extra ranch dressing for dipping if desired.

Nutrition:

Calories – 300; Fat – 20g; Carbohydrates – 5g; Protein – 25g

These Ranch Wings are an easy to make appetizer or snack that is full of flavor! With just a few simple ingredients you can have these delicious wings ready in no time! They’re crunchy on the outside and creamy on the inside thanks to their ranch coating! Enjoy!

Rating:

Did You Know?

Southern cuisine is known for its fried chicken, collard greens, and cornbread.