Quick and Easy Chinese Chow Mein

This quick and easy Chinese Chow Mein recipe is a delicious and flavorful dish that can be prepared in just 30 minutes with simple ingredients like onion, bell pepper, mushrooms, garlic, ginger, cooked noodles, soy sauce and sesame oil. It’s perfect for a weeknight dinner or lunch!

Cooking Equipment:

Large skillet

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Chinese

Keywords:

Chinese, Chow Mein, Quick, Easy, 30 Minutes

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

Ingredients:

2 tablespoons vegetable oil

1/2 cup chopped onion

1/2 cup chopped bell pepper

1/2 cup sliced mushrooms

2 cloves garlic, minced

1/2 teaspoon ground ginger

2 cups cooked noodles (such as chow mein noodles)

2 tablespoons soy sauce

1 tablespoon sesame oil

Cooking Instructions:

Heat the vegetable oil in a large skillet over medium-high heat. Add the onion, bell pepper, mushrooms, garlic and ginger and cook until the vegetables are tender, about 5 minutes.

Add the cooked noodles to the skillet and stir to combine. Cook for an additional 3-4 minutes until the noodles are heated through.

Stir in the soy sauce and sesame oil and cook for an additional minute until everything is combined and heated through. Serve immediately.

Nutrition:

Calories – 350 kcal; Fat – 10 g; Carbohydrates – 40 g; Protein – 15 g; Sodium – 600 mg List of

Rating:

Did You Know?

Liaoning cuisine is known for its use of seafood and soybean products, featuring dishes such as Yellow Croaker and Dalian Grilled Squid.