Quick and Easy Chicken and Asparagus Stir Fry

Enjoy this delicious stir fry with chicken and asparagus in just 15 minutes! This quick and easy stir fry is perfect for a weeknight dinner.

Cooking Equipment:

Large skillet

Preparation Time:

5 minutes

Cooking Time:

Total Time:

15 minutes

Cuisine:

Asian

Keywords:

Keywords:

Chicken, Asparagus, Stir Fry, Quick, Easy

Meal:

Main Course

Cooking Method:

Stir Fry

Dietary Restrictions:

Gluten Free

Servings:

1

Ingredients:

2 tablespoons vegetable oil
1 boneless skinless chicken breast, cut into thin strips
1/2 teaspoon garlic powder
1/2 teaspoon ground ginger
1/4 teaspoon salt
1/4 teaspoon black pepper
2 cups asparagus spears, cut into 2 inch pieces
2 tablespoons soy sauce

Cooking Instructions:

Heat the oil in a large skillet over medium heat.
Add the chicken strips to the skillet and season with garlic powder, ginger, salt and pepper. Cook for 5 minutes or until the chicken is cooked through.
Add the asparagus to the skillet and cook for an additional 3 minutes or until the asparagus is tender.
Pour in the soy sauce and stir to combine all ingredients together. Cook for an additional 2 minutes or until everything is heated through.

Nutrition:

Calories – 350 kcal; Fat – 12 g; Carbohydrates – 17 g; Protein – 33 g

This quick and easy Chicken and Asparagus Stir Fry is ready in just 15 minutes! Enjoy this delicious Asian dish with flavorful spices like garlic powder, ground ginger, salt and pepper for a weeknight dinner that’s sure to please everyone at your table!

Rating:

2

Did You Know?

Asian cuisine encompasses a wide variety of regional and traditional cuisines from the continent of Asia.