Pesto and Sun-Dried Tomato Pizza

Enjoy this delicious Pesto and Sun-Dried Tomato Pizza for an easy Italian meal that’s sure to please everyone! With just a few simple ingredients you can have this tasty dish ready in no time!

Cooking Equipment:

Baking sheet, oven mitts or hot pads, knife, cutting board

Preparation Time:

10

Cooking Time:

Total Time:

25

Cuisine:

Italian

Keywords:

Keywords:

Pesto, Sun-Dried Tomato, Pizza, Italian

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

2 tablespoons of pesto sauce
1/4 cup of sun
dried tomatoes, chopped
1/2 cup of mozzarella cheese, shredded
1/4 cup of parmesan cheese, grated
1/4 teaspoon of garlic powder
1/4 teaspoon of dried oregano leaves
1 pre
made pizza crust (10 inches)

Cooking Instructions:

Preheat oven to 375°F.
Place the pizza crust on a baking sheet.
Spread the pesto sauce evenly over the pizza crust.
Sprinkle the sun-dried tomatoes over the pesto sauce.
Top with mozzarella and parmesan cheese.
Sprinkle garlic powder and oregano leaves over the top of the pizza.
Bake for 15 minutes or until cheese is melted and bubbly and crust is golden brown.

Nutrition:

Calories – 590; Fat – 25g; Carbohydrates – 65g; Protein – 20g

Enjoy this delicious Pesto and Sun-Dried Tomato Pizza for an easy Italian meal that’s sure to please everyone! With just a few simple ingredients you can have this tasty dish ready in no time!

Rating:

4

Did You Know?

Italian cuisine has also influenced other Mediterranean cuisines, such as Greek and Spanish cuisine.