Peanut Butter and Banana Toast with Almond Milk

Start your day off right with this delicious and nutritious Peanut Butter and Banana Toast with Almond Milk. This easy-to-make breakfast is packed with protein, healthy fats, and complex carbohydrates to keep you full until lunchtime.

Cooking Equipment:

Toaster or skillet, knife, cutting board

Preparation Time:

5 minutes

Cooking Time:

Total Time:

10 minutes

Cuisine:

American

Keywords:

Peanut Butter, Banana, Toast, Almond Milk, Breakfast

Meal:

Breakfast

Cooking Method:

Toasting/Stovetop

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

2 slices of whole wheat bread

2 tablespoons of peanut butter

1 banana, sliced

1 cup of almond milk

Cooking Instructions:

Toast the two slices of bread in a toaster or on a skillet over medium heat.

Spread the peanut butter evenly over both slices of toast.

Top the toast with the sliced banana.

Pour the almond milk into a glass or mug and enjoy!

Nutrition:

Calories – 590 kcal; Fat – 28 g; Carbohydrates – 65 g; Protein – 18 g; Fiber – 8 g; Sugar – 20 g

This easy-to-make breakfast is packed with protein, healthy fats, and complex carbohydrates to keep you full until lunchtime. Enjoy this delicious Peanut Butter and Banana Toast with Almond Milk for a nutritious start to your day!

Rating:

Did You Know?

Apple pie is often considered to be the quintessential American dessert.