One Serving Waldorf Crab and Grape Salad

This one serving Waldorf Crab and Grape Salad is a delicious and healthy meal that can be prepared in just 15 minutes. It is a great way to enjoy the flavors of crab and grapes in a light and refreshing salad.

Cooking Equipment:

Medium bowl Small bowl Whisk Spoon

Preparation Time:

5

Cooking Time:

Total Time:

15

Cuisine:

American

Keywords:

Keywords:

Waldorf, Crab, Grape, Salad, Healthy, Quick, Easy

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

100g cooked crab meat
1/2 cup seedless grapes, halved
1/4 cup celery, diced
1/4 cup walnuts, chopped
2 tablespoons mayonnaise
1 tablespoon lemon juice
Salt and pepper to taste

Cooking Instructions:

In a medium bowl, combine the crab meat, grapes, celery, and walnuts.
In a small bowl, whisk together the mayonnaise, lemon juice, salt, and pepper.
Pour the mayonnaise mixture over the crab and grape mixture and stir until everything is evenly coated.
Serve the salad chilled or at room temperature.

Nutrition:

Calories: 250, Fat: 10g, Protein: 15g, Carbohydrates: 25g

This one serving Waldorf Crab and Grape Salad is a delicious and healthy meal that can be prepared in just 15 minutes. It is a great way to enjoy the flavors of crab and grapes in a light and refreshing salad.

Rating:

4

Did You Know?

Grits, which are made from ground corn, are a breakfast dish commonly served in the South.