One-Serving Waldorf Chicken and Bacon Salad

This one-serving Waldorf Chicken and Bacon Salad is a delicious and nutritious meal that can be prepared in just 30 minutes. It is a great way to get your daily dose of protein and fiber, and is sure to satisfy your taste buds.

Cooking Equipment:

Baking sheet Large bowl Measuring cups Measuring spoons Knife Cutting board

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

American

Keywords:

Waldorf Chicken and Bacon Salad, One-Serving, 30 Minutes, Protein, Fiber

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

Ingredients:

2 slices of bacon

1/2 cup of diced cooked chicken

1/2 cup of diced celery

1/4 cup of diced red onion

1/4 cup of diced apple

2 tablespoons of mayonnaise

2 tablespoons of plain Greek yogurt

1 tablespoon of lemon juice

1/4 teaspoon of salt

1/4 teaspoon of black pepper

2 tablespoons of chopped walnuts

Cooking Instructions:

Preheat the oven to 375°F.

Place the bacon slices on a baking sheet and bake for 15-20 minutes, or until crispy.

In a large bowl, combine the chicken, celery, red onion, apple, mayonnaise, Greek yogurt, lemon juice, salt, and pepper.

Once the bacon is cooked, crumble it into the bowl and mix everything together.

Add the walnuts and mix until everything is evenly distributed.

Serve the salad immediately.

Nutrition:

Calories: 590, Fat: 28g, Protein: 33g, Carbohydrates: 44g, Fiber: 8g

Rating:

One-Serving Waldorf Chicken and Bacon Salad

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