One Serving Strawberry Fruit Compote with Mixed Nuts and Granola Yogurt

Enjoy a delicious and nutritious breakfast with this one-serving strawberry fruit compote with mixed nuts and granola yogurt.

Cooking Equipment:

Medium bowl, non-stick skillet

Preparation Time:

10 minutes

Cooking Time:

Total Time:

15 minutes

Cuisine:

American

Keywords:

Keywords:

Strawberry, Fruit Compote, Mixed Nuts, Granola Yogurt, Breakfast

Meal:

Breakfast

Cooking Method:

Stovetop

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

1/2 cup strawberries, diced
1/4 cup mixed nuts (almonds, walnuts, cashews)
2 tablespoons granola
1/2 cup plain yogurt
2 teaspoons honey

Cooking Instructions:

In a medium bowl, combine the diced strawberries and mixed nuts. Stir until evenly combined.
Add the granola to the bowl and mix until evenly distributed.
In a separate bowl, mix together the yogurt and honey until smooth.
Pour the yogurt mixture over the strawberry-nut mixture and stir until everything is evenly coated.
Heat a non-stick skillet over medium heat for about 3 minutes or until hot. Add the compote mixture to the skillet and cook for about 2 minutes or until heated through. Serve warm or chilled as desired.

Nutrition:

Calories – 450 kcal; Fat – 20 g; Carbohydrates – 55 g; Protein – 12 g; Sodium – 120 mg; Fiber – 8 g

This one-serving strawberry fruit compote with mixed nuts and granola yogurt is an easy yet delicious breakfast option that can be enjoyed warm or chilled as desired! It’s packed with protein and fiber to keep you full throughout your day!

Rating:

5

Did You Know?

The state of Maryland is famous for its crab cakes.