One-Serving Spaghetti with Spinach and Tomato

Enjoy a delicious and healthy one-serving meal of spaghetti with spinach and tomato.

Cooking Equipment:

Pot, Large Skillet, Wooden Spoon/Spatula

Preparation Time:

10 minutes

Cooking Time:

Total Time:

30 minutes

Cuisine:

Italian

Keywords:

Keywords:

Spaghetti, Spinach, Tomato, One-Serving Meal

Meal:

Main Course

Cooking Method:

Stovetop

Dietary Restrictions:

Vegetarian/Vegan (can be customized by adding or omitting ingredients as desired)

Servings:

1

Ingredients:

60g spaghetti
1 tablespoon olive oil
1 clove garlic, minced
½ cup chopped fresh spinach leaves
½ cup diced tomatoes
Salt and pepper to taste

Cooking Instructions:

Bring a pot of salted water to a boil. Add the spaghetti and cook according to package instructions. Drain the cooked spaghetti and set aside.
Heat the olive oil in a large skillet over medium heat. Add the garlic and cook for 1 minute until fragrant.
Add the spinach leaves and tomatoes to the skillet and cook for 3-4 minutes until the vegetables are tender.
Add the cooked spaghetti to the skillet and season with salt and pepper to taste. Stir everything together until combined.
Serve hot with freshly grated Parmesan cheese if desired.

Nutrition:

Calories – 300; Fat – 4g; Carbohydrates – 50g; Protein – 10g

Enjoy a delicious one-serving meal of spaghetti with spinach and tomato in just 30 minutes! This easy Italian dish is packed with flavor, nutrition, and can be customized to your dietary preferences by adding or omitting ingredients as desired!

Rating:

3

Did You Know?

Italian coffee culture is also famous worldwide, and espresso is a staple of Italian life.