One Serving of Tortellini Alfredo

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Enjoy a delicious Italian-style meal with this easy one-serving recipe for Tortellini Alfredo.

Cooking Equipment:

Pot, Saucepan, Whisk, Spoon

Preparation Time:

10 minutes

Cooking Time:

Total Time:

25 minutes

Cuisine:

Italian

Keywords:

Tortellini, Alfredo, Italian, One Serving

Meal:

Main Course

Cooking Method:

Boiling & Simmering

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

75g dried tortellini pasta

2 tablespoons butter

2 tablespoons all

purpose flour

1 cup milk

1/4 cup grated Parmesan cheese

Salt and pepper to taste

Cooking Instructions:

Bring a pot of salted water to a boil and add the tortellini. Cook according to package instructions. Drain and set aside.

In a medium saucepan, melt the butter over medium heat. Add the flour and whisk until combined and bubbly. Slowly add the milk while whisking constantly until the mixture is smooth and thickened.

Add the Parmesan cheese and stir until melted and combined. Season with salt and pepper to taste.

Add the cooked tortellini to the saucepan and stir until evenly coated in the sauce. Serve immediately.

Nutrition:

Calories – 500; Fat – 20g; Carbohydrates – 60g; Protein – 20g

This easy one-serving recipe for Tortellini Alfredo is perfect for a quick Italian-style meal! The creamy Parmesan sauce coats each piece of pasta perfectly, making it an irresistible dish that can be enjoyed in just 25 minutes!

Rating:

Did You Know?

Seafood is popular in coastal regions of Italy, and dishes such as spaghetti alle vongole (spaghetti with clams) and risotto ai frutti di mare (seafood risotto) are favorites.