One-Serving Chorizo and Potato Pizza

Enjoy a delicious one-serving pizza with chorizo and potatoes in just 25 minutes! This easy-to-make pizza is perfect for a quick lunch or dinner.

Cooking Equipment:

Baking sheet, parchment paper

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Chorizo, Potato, Pizza, One Serving, Lunch, Dinner

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

30g chorizo sausage, diced

1/2 small potato, thinly sliced

1/4 cup tomato sauce

1/4 cup shredded mozzarella cheese

2 tablespoons grated Parmesan cheese

2 tablespoons chopped fresh basil leaves

Cooking Instructions:

Preheat oven to 375°F (190°C).

Place the diced chorizo and potato slices on a baking sheet lined with parchment paper. Bake for 10 minutes until the potatoes are tender and the chorizo is lightly browned.

Spread the tomato sauce over the pizza base and top with the cooked chorizo and potatoes. Sprinkle with mozzarella cheese and Parmesan cheese.

Bake for an additional 5 minutes until the cheese is melted and bubbly.

Sprinkle with chopped fresh basil leaves before serving.

Nutrition:

Calories – 498; Fat – 20g; Carbohydrates – 55g; Protein – 16g; Sodium – 817mg

Enjoy a delicious one-serving pizza with chorizo and potatoes in just 25 minutes! This easy-to-make pizza is perfect for a quick lunch or dinner.

Rating:

Did You Know?

Chianti, Barolo, and Prosecco are some of the most famous Italian wines.