One Serving Chicken Teriyaki Pizza

This one-serving Chicken Teriyaki Pizza is an easy dinner that packs a punch of flavor! With its sweet and savory flavors from teriyaki sauce, chicken breast, red onion, bell pepper and pineapple chunks topped with melted mozzarella cheese on top of a crispy pre-made pizza crust – this meal will be sure to please everyone!

Cooking Equipment:

Baking sheet or pizza pan; knife; cutting board; spoon; oven mitts; baking sheet or pizza pan; oven

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Asian Fusion

Keywords:

Chicken Teriyaki Pizza, One Serving, Quick and Easy Dinner

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian (omit chicken)

Servings:

Ingredients:

1 pre

made pizza crust (10 inches)

2 tablespoons teriyaki sauce

2 tablespoons olive oil

1/2 cup cooked chicken breast, diced into small cubes

1/4 cup red onion, diced into small cubes

1/4 cup bell pepper, diced into small cubes

1/4 cup pineapple chunks

1/2 cup mozzarella cheese

Cooking Instructions:

Preheat oven to 375°F. Place the pre-made pizza crust on a baking sheet.

Spread the teriyaki sauce evenly over the pizza crust.

Drizzle olive oil over the pizza crust.

Sprinkle chicken cubes, red onion cubes, bell pepper cubes and pineapple chunks over the pizza crust.

Top with mozzarella cheese.

Bake in preheated oven for 15 minutes or until cheese is melted and bubbly and crust is golden brown.

Remove from oven and let cool for 5 minutes before slicing and serving.

Nutrition:

Calories – 545 kcal, Fat – 20 g, Carbohydrates – 59 g, Protein – 25 g

Rating:

Did You Know?

Japanese cuisine is known for its emphasis on fresh, seasonal ingredients, and includes dishes such as sushi, sashimi, and tempura.