One-Serving Chicken Cordon Bleu Sandwich

Enjoy a delicious Chicken Cordon Bleu Sandwich with just one serving! This quick and easy sandwich is packed with flavor and nutrition, ready in no time!

Cooking Equipment:

Skillet, spatula

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

French

Keywords:

Chicken Cordon Bleu, Sandwich, One Serving, Quick and Easy

Meal:

Main Course

Cooking Method:

Pan-frying/Toasting

Dietary Restrictions:

Gluten-free (if using gluten-free bread)

Servings:

Ingredients:

2 slices of white bread

2 ounces of cooked chicken breast, sliced into strips

1 slice of Swiss cheese

1 slice of ham, thinly sliced

1 tablespoon of butter or margarine

Cooking Instructions:

Heat a skillet over medium heat. Add the butter or margarine to the skillet.

Place the two slices of bread in the skillet and toast until golden brown on both sides.

Place the chicken strips on one slice of bread and top with the Swiss cheese and ham slices.

Place the other slice of bread on top to form a sandwich.

Cook for 5 minutes on each side until the cheese is melted and the sandwich is heated through.

Nutrition:

Calories – 400; Fat – 18g; Carbohydrates – 32g; Protein – 25g; Sodium – 600mg; Cholesterol – 75mg

Enjoy a delicious Chicken Cordon Bleu Sandwich with just one serving! This quick and easy sandwich is packed with flavor and nutrition, ready in no time!

Rating:

Did You Know?

The region of Brittany is known for its seafood dishes, such as moules marinières and galettes.