One-Serving Chicken and Mushroom Alfredo Pizza

This easy one-serving Chicken and Mushroom Alfredo Pizza recipe is perfect for an Italian night at home! It’s ready in just 25 minutes with simple ingredients like cooked chicken, mushrooms, Alfredo sauce, mozzarella cheese, Parmesan cheese, and a pre-made pizza crust – all baked together to create a delicious meal that’s sure to please!

Cooking Equipment:

Skillet, baking sheet lined with parchment paper or aluminum foil

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Chicken, Mushroom, Alfredo, Pizza, One Serving

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

2 tablespoons olive oil

1/2 cup cooked chicken, diced or shredded

1/4 cup mushrooms, sliced

1/4 cup Alfredo sauce

1/2 cup mozzarella cheese, shredded

1/4 cup Parmesan cheese, grated

1 pre

made pizza crust (10 inches)

Cooking Instructions:

Preheat oven to 375°F (190°C).

Heat the olive oil in a skillet over medium heat. Add the chicken and mushrooms and cook until the chicken is cooked through and the mushrooms are tender. Remove from heat and set aside.

Place the pizza crust on a baking sheet lined with parchment paper or aluminum foil. Spread the Alfredo sauce over the crust evenly. Top with the chicken and mushroom mixture followed by both cheeses.

Bake for 15 minutes or until cheese is melted and bubbly and crust is golden brown.

Let cool for 5 minutes before slicing into wedges and serving warm. Enjoy!

Nutrition:

Calories – 690 kcal; Fat – 28 g; Carbohydrates – 79 g; Protein – 33 g; Sodium – 890 mg; Sugar – 5 g.

Rating:

Did You Know?

Italian cuisine is also famous for its cured meats, such as prosciutto, salami, and mortadella.