One Serving Chicken Alfredo Spaghetti

This delicious one-serving Chicken Alfredo Spaghetti is a classic Italian dish that is sure to please. It’s creamy, cheesy, and packed with flavor!

Cooking Equipment:

Large pot; Large skillet; Spoon; Knife; Cutting board

Preparation Time:

10 minutes

Cooking Time:

Total Time:

30 minutes

Cuisine:

Italian

Keywords:

Chicken Alfredo Spaghetti, Italian, Creamy, Cheesy

Meal:

Main Course

Cooking Method:

Stovetop

Dietary Restrictions:

Vegetarian (omit chicken)

Servings:

Ingredients:

100g spaghetti noodles

2 tablespoons olive oil

1/2 cup cooked chicken, diced or shredded

1/4 cup heavy cream

1/4 cup grated Parmesan cheese

2 cloves garlic, minced

Salt and pepper to taste

Cooking Instructions:

Bring a large pot of salted water to a boil. Add the spaghetti noodles and cook according to package instructions. Drain and set aside.

Heat the olive oil in a large skillet over medium heat. Add the chicken and cook until lightly browned, about 5 minutes.

Add the cream, Parmesan cheese, garlic, salt and pepper to the skillet and stir until combined. Simmer for 5 minutes or until sauce has thickened slightly.

Add the cooked spaghetti noodles to the skillet and toss to combine with the sauce. Cook for an additional 5 minutes or until heated through.

Serve hot with additional Parmesan cheese if desired. Enjoy!

Nutrition:

Calories – 500; Fat – 20g; Carbohydrates – 50g; Protein – 25g

This one-serving Chicken Alfredo Spaghetti is an easy Italian dish that is creamy, cheesy, and packed with flavor! It takes just 10 minutes of preparation time before cooking for 20 minutes in a skillet on medium heat for a delicious meal that can be enjoyed any night of the week!

Rating:

Did You Know?

Chianti, Barolo, and Prosecco are some of the most famous Italian wines.