One-Serving Chicken Alfredo Mac and Cheese

Medium Saucepan; Large Bowl; Oven Safe Dish or Ramekins (optional)

10 minutes

30 minutes

Italian

Chicken Alfredo Mac and Cheese, One-Serving, Creamy, Cheesy

Main Course

Baking

Vegetarian (omit chicken)

1

2 tablespoons butter

2 tablespoons all

purpose flour

1 cup milk

1/2 cup grated Parmesan cheese

1/4 teaspoon garlic powder

Salt and pepper to taste

2 cups cooked macaroni noodles

1/2 cup cooked chicken, diced

In a medium saucepan over medium heat, melt the butter. Add the flour and whisk until combined. Cook for 1 minute.

Slowly add the milk while whisking constantly until the mixture is smooth. Bring to a simmer and cook for 3 minutes or until thickened.

Add the Parmesan cheese, garlic powder, salt, and pepper to the saucepan and stir until combined. Remove from heat.

In a large bowl combine the cooked macaroni noodles with the chicken pieces. Pour in the cheese sauce and stir until everything is evenly coated in sauce.

Transfer the macaroni mixture into an oven-safe dish or individual ramekins if desired. Bake at 350°F for 15 minutes or until golden brown on top. Serve warm!

Calories – 590 kcal; Fat – 28 g; Carbohydrates – 55 g; Protein – 30 g; Sodium – 860 mg; Cholesterol – 85 mg

This one-serving Chicken Alfredo Mac and Cheese is an easy to make meal that is sure to satisfy your cravings! It’s creamy, cheesy, and packed with flavor! All you need are some simple ingredients like butter, flour, milk, Parmesan cheese, garlic powder, salt & pepper as well as cooked macaroni noodles & chicken pieces! Simply mix everything together in a bowl before transferring it into an oven-safe dish or individual ramekins before baking it at 350°F for 15 minutes or until golden brown on top! Enjoy this delicious meal warm!

4

Italian cuisine is known for its use of olive oil, which is used for cooking, dressing salads, and dipping bread.