Oatmeal and Peanut Butter Cookies

Enjoy the delicious combination of oatmeal and peanut butter in these easy-to-make cookies.

Cooking Equipment:

Baking sheet, parchment paper, medium bowl, spoon or spatula for mixing.

Preparation Time:

10 minutes

Cooking Time:

Total Time:

20 minutes

Cuisine:

American

Keywords:

Oatmeal, Peanut Butter, Cookies, Easy

Meal:

Desserts/Snacks

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

50g rolled oats

25g peanut butter

25g brown sugar

1 egg yolk

1 teaspoon baking powder

Pinch of salt

Cooking Instructions:

Preheat oven to 350°F (175°C).

In a medium bowl, mix together the oats, peanut butter, brown sugar, egg yolk, baking powder and salt until well combined.

Scoop out tablespoon-sized balls of dough onto a parchment-lined baking sheet.

Bake for 10 minutes or until golden brown.

Nutrition:

Calories – 200; Fat – 8g; Carbohydrates – 28g; Protein – 5g

These oatmeal and peanut butter cookies are easy to make and full of flavor! With just a few simple ingredients you can have delicious cookies in no time!

Rating:

Did You Know?

Biscuits and gravy, a breakfast dish popular in the South, consists of fluffy biscuits smothered in a creamy gravy made with sausage.