Italian Sausage and Peppers Pizza

This delicious Italian Sausage and Peppers Pizza is an easy-to-make dish that will satisfy your cravings for classic Italian flavors! With just 10 minutes of preparation time and 20 minutes of cooking time, you can enjoy this tasty meal in no time!

Cooking Equipment:

Baking sheet, large skillet

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Italian, Sausage, Peppers, Pizza

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

1 pre

made pizza crust (30 cm)

2 tablespoons olive oil

1/2 onion, diced

1 red bell pepper, diced

1/2 teaspoon garlic powder

1/2 teaspoon dried oregano leaves

1/4 teaspoon red pepper flakes (optional)

200 grams Italian sausage, cooked and crumbled

2 cups shredded mozzarella cheese

Cooking Instructions:

Preheat oven to 375°F (190°C).

Place the pizza crust on a baking sheet.

Heat the olive oil in a large skillet over medium heat. Add the onion and bell pepper and cook until softened, about 5 minutes. Add the garlic powder, oregano, and red pepper flakes (if using) and cook for another minute.

Spread the cooked vegetables over the pizza crust. Top with crumbled sausage and mozzarella cheese.

Bake in preheated oven for 20 minutes or until cheese is melted and bubbly.

Let cool for 5 minutes before slicing and serving. Enjoy!

Nutrition:

Calories – 400; Fat – 15g; Carbohydrates – 45g; Protein – 15g; Sodium – 600mg

Rating:

Did You Know?

Italy is famous for its wine, and it is the world’s largest wine producer.