Grilled Cheese with Roasted Red Pepper and Boursin on Raisin Bread

This Grilled Cheese with Roasted Red Pepper and Boursin on Raisin Bread is a delicious and easy lunch or dinner option. It’s packed with flavor and takes just 10 minutes to make!

Cooking Equipment:

Large skillet Spatula

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

American

Keywords:

Keywords:

Grilled Cheese, Roasted Red Pepper, Boursin, Raisin Bread

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

2 slices of raisin bread
2 tablespoons of butter
2 tablespoons of Boursin cheese
1 roasted red pepper, sliced
2 slices of cheddar cheese

Cooking Instructions:

Heat a large skillet over medium heat.
Spread butter on one side of each slice of raisin bread.
Place one slice of bread, butter side down, in the skillet.
Spread Boursin cheese on the bread.
Top with roasted red pepper slices and cheddar cheese slices.
Place the other slice of bread, butter side up, on top.
Cook for 4-5 minutes, or until the bottom slice of bread is golden brown.
Flip the sandwich and cook for an additional 4-5 minutes, or until the other side is golden brown.
Remove from the skillet and serve.

Nutrition:

Calories: 590, Fat: 28g, Carbohydrates: 64g, Protein: 17g

This Grilled Cheese with Roasted Red Pepper and Boursin on Raisin Bread is a delicious and easy lunch or dinner option. It’s packed with flavor and takes just 10 minutes to make!

Rating:

3

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