Grilled Cheese with Roasted Bell Pepper and Gouda on Sourdough

This recipe is for a delicious grilled cheese sandwich with roasted bell pepper and Gouda cheese on sourdough bread that can be prepared in just 10 minutes! It’s an easy yet flavorful meal that will satisfy your cravings!

Cooking Equipment:

Skillet, spatula or flipper

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

American

Keywords:

Keywords:

Grilled Cheese, Roasted Bell Pepper, Gouda, Sourdough Bread

Meal:

Main Course

Cooking Method:

Grilling

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

2 slices of sourdough bread
2 tablespoons of butter
1/4 cup of roasted bell pepper slices
1/4 cup of shredded Gouda cheese

Cooking Instructions:

Preheat a skillet over medium heat.
Spread butter on one side of each slice of bread. Place the slices butter-side down onto the skillet.
Top one slice with the roasted bell pepper slices and the other slice with the shredded Gouda cheese.
Cook for about 5 minutes until the bottom is golden brown and crispy. Flip over and cook for an additional 5 minutes until both sides are golden brown and crispy.
Serve hot and enjoy!

Nutrition:

Calories – 486 kcal, Fat – 24 g, Carbohydrates – 41 g, Protein – 20 g

This recipe is for a delicious grilled cheese sandwich with roasted bell pepper and Gouda cheese on sourdough bread that can be prepared in just 10 minutes! It’s an easy yet flavorful meal that will satisfy your cravings!

Rating:

4

Did You Know?

California cuisine, which emphasizes fresh and locally sourced ingredients, is known for dishes such as avocado toast and fish tacos.