Greek Quinoa Salad with Feta

This Greek Quinoa Salad with Feta is a delicious and healthy meal that is packed with flavor and nutrition. It is easy to make and can be served as a side dish or a main course.

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

10

Cooking Time:

Total Time:

25

Cuisine:

Greek

Keywords:

Keywords:

Greek, Quinoa, Salad, Feta, Healthy, Easy

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

1 cup cooked quinoa
1/2 cup diced cucumber
1/2 cup diced tomatoes
1/4 cup crumbled feta cheese
1/4 cup chopped red onion
2 tablespoons olive oil
2 tablespoons red wine vinegar
1 teaspoon dried oregano
Salt and pepper to taste

Cooking Instructions:

In a large bowl, combine the cooked quinoa, cucumber, tomatoes, feta cheese, and red onion.
In a small bowl, whisk together the olive oil, red wine vinegar, oregano, salt, and pepper.
Pour the dressing over the quinoa mixture and toss to combine.
Serve the salad at room temperature or chilled.

Nutrition:

Calories: 350, Fat: 15g, Protein: 10g, Carbohydrates: 40g

This Greek Quinoa Salad with Feta is a delicious and healthy meal that is packed with flavor and nutrition. It is easy to make and can be served as a side dish or a main course.

Rating:

5

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