Fried Zucchini with Herbs

This easy-to-make Fried Zucchini with Herbs is a delicious and healthy side dish that is sure to please.

Cooking Equipment:

Skillet, Knife, Cutting Board

Preparation Time:

10 minutes

Cooking Time:

Total Time:

20 minutes

Cuisine:

Mediterranean

Keywords:

Keywords:

Fried Zucchini, Herbs, Healthy Side Dish

Meal:

Side Dish

Cooking Method:

Frying

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

2 medium zucchinis, sliced into 1/4 inch thick rounds
2 tablespoons olive oil
1 teaspoon dried oregano
1 teaspoon dried basil
1/2 teaspoon garlic powder
Salt and pepper to taste

Cooking Instructions:

Heat the olive oil in a large skillet over medium heat.
Add the zucchini slices and cook for 5 minutes, stirring occasionally.
Add the oregano, basil, garlic powder, salt and pepper and cook for an additional 5 minutes or until the zucchini is tender.
Serve hot.

Nutrition:

Calories – 180, Fat – 8g, Carbohydrates – 20g, Protein – 4g

This Fried Zucchini with Herbs is a delicious and healthy side dish that can be made in just 20 minutes! It’s packed with flavor from the herbs and garlic powder and makes a great addition to any meal.

Rating:

3

Did You Know?

Baklava, a sweet pastry made with layers of phyllo dough, chopped nuts, and honey syrup, is a popular dessert in Mediterranean cuisine.