Fried Sweet Potatoes

This delicious fried sweet potato recipe is the perfect side dish for any meal. It’s easy to make and full of flavor!

Cooking Equipment:

Large skillet, spoon/spatula for stirring

Preparation Time:

10 minutes

Cooking Time:

Total Time:

25 minutes

Cuisine:

American

Keywords:

Fried Sweet Potatoes, Side Dish, Easy to Make

Meal:

Side Dish

Cooking Method:

Frying

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

1 large sweet potato, peeled and cut into cubes

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon paprika

Salt and pepper to taste

Cooking Instructions:

Preheat a large skillet over medium heat. Add the olive oil and let it heat up for a few minutes.

Add the sweet potatoes to the skillet and season with garlic powder, paprika, salt and pepper. Stir everything together until the potatoes are evenly coated in the seasoning.

Cook for about 10 minutes or until the potatoes are golden brown and tender. Stir occasionally to ensure even cooking.

Serve hot with your favorite side dish or as a snack!

Nutrition:

Calories – 200, Fat – 5g, Carbohydrates – 35g, Protein – 3g

This fried sweet potato recipe is an easy and delicious side dish that can be enjoyed as part of any meal or as a snack! It’s full of flavor thanks to garlic powder, paprika, salt and pepper and only takes 15 minutes to make!

Rating:

Did You Know?

The state of Kentucky is famous for its bourbon whiskey.