Fried Oyster Sandwich

This Fried Oyster Sandwich is a delicious and easy-to-make meal that is sure to please. It is a great way to enjoy the delicious flavor of fried oysters in a sandwich. The preparation time is 10 minutes and the cooking time is 10 minutes. The ingredients include white bread, butter, mayonnaise, tartar sauce, flour, garlic powder, onion powder, paprika, black pepper, salt, panko breadcrumbs, vegetable oil, and oysters. The instructions include mixing together the flour and spices, mixing together the panko breadcrumbs, heating the oil, dipping the oysters in the flour and panko breadcrumbs, frying the oysters, spreading the butter, mayonnaise, and tartar sauce on the bread, and assembling the sandwich.

Cooking Equipment:

Shallow bowl Large skillet Paper towellined plate

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

American

Keywords:

Keywords:

Fried Oyster Sandwich, Fried Oysters, Sandwich

Meal:

lunch, dinner

Cooking Method:

Dietary Restrictions:

Servings:

1

Ingredients:

2 slices of white bread
2 tablespoons of butter
2 tablespoons of mayonnaise
2 tablespoons of tartar sauce
1/2 cup of flour
1/2 teaspoon of garlic powder
1/2 teaspoon of onion powder
1/2 teaspoon of paprika
1/2 teaspoon of black pepper
1/2 teaspoon of salt
1/2 cup of panko breadcrumbs
1/2 cup of vegetable oil
6 oysters, shucked and patted dry

Cooking Instructions:

In a shallow bowl, mix together the flour, garlic powder, onion powder, paprika, black pepper, and salt.
In a separate shallow bowl, mix together the panko breadcrumbs.
Heat the vegetable oil in a large skillet over medium-high heat.
Dip each oyster into the flour mixture, then into the panko breadcrumbs, and then into the hot oil.
Fry the oysters for 2-3 minutes, or until golden brown.
Remove the oysters from the oil and place them on a paper towel-lined plate.
Spread the butter on one side of each slice of bread.
Spread the mayonnaise and tartar sauce on the other side of each slice of bread.
Place the fried oysters on one slice of bread and top with the other slice of bread.
Cut the sandwich in half and serve.

Nutrition:

Calories: 590, Fat: 28g, Protein: 24g, Carbohydrates: 58g

This Fried Oyster Sandwich is a delicious and easy-to-make meal that is sure to please. It is a great way to enjoy the delicious flavor of fried oysters in a sandwich. The preparation time is 10 minutes and the cooking time is 10 minutes. The ingredients include white bread, butter, mayonnaise, tartar sauce, flour, garlic powder, onion powder, paprika, black pepper, salt, panko breadcrumbs, vegetable oil, and oysters. The instructions include mixing together the flour and spices, mixing together the panko breadcrumbs, heating the oil, dipping the oysters in the flour and panko breadcrumbs, frying the oysters, spreading the butter, mayonnaise, and tartar sauce on the bread, and assembling the sandwich.

Rating:

3

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