Delicious Sandies

These delicious Sandies are the perfect treat for any occasion. They are easy to make and require minimal ingredients.

Cooking Equipment:

Bowl, spoon, rolling pin, cookie cutter or knife, baking tray, parchment paper

Preparation Time:

10 minutes

Cooking Time:

Total Time:

25 minutes

Cuisine:

American

Keywords:

Sandies, cookies, sweet, easy, simple

Meal:

Dessert

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

100g butter, softened

50g caster sugar

1 egg yolk

150g plain flour

25g cornflour

Cooking Instructions:

Preheat the oven to 180°C/350°F/Gas Mark

In a bowl, cream together the butter and sugar until light and fluffy.

Beat in the egg yolk until combined.

Sift in the flour and cornflour and mix until a dough forms.

Roll out the dough on a lightly floured surface to about 5mm thick and cut out shapes using a cookie cutter or knife.

Place on a baking tray lined with parchment paper and bake for 12-15 minutes or until golden brown.

Allow to cool before serving or storing in an airtight container for up to 3 days.

Nutrition:

Calories – 250; Fat – 12g; Carbohydrates – 33g; Protein – 2g

These delicious Sandies are the perfect treat for any occasion! They are easy to make with minimal ingredients and require only 10 minutes of preparation time before baking for 12-15 minutes in the oven at 180°C/350°F/Gas Mark 4! Enjoy!

Rating:

Did You Know?

The peanut butter and jelly sandwich is a classic American lunch food.