Delicious Peanut Butter and M&M Cookies

Enjoy the classic combination of peanut butter and M&Ms in these delicious cookies!

Cooking Equipment:

Large bowl, spoon or electric mixer, sieve or sifter, tablespoon measurer, baking tray with parchment paper, wire rack

Preparation Time:

10 minutes

Cooking Time:

Total Time:

20 minutes

Cuisine:

American

Keywords:

Peanut Butter, M&Ms, Cookies, Dessert

Meal:

Dessert

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

60g butter, softened

60g peanut butter

100g light brown sugar

1 egg, beaten

1 teaspoon vanilla extract

150g plain flour

½ teaspoon baking powder

¼ teaspoon salt

50g M&Ms

Cooking Instructions:

Preheat the oven to 180°C/350°F/Gas Mark

Line a baking tray with parchment paper.

In a large bowl, cream together the butter and peanut butter until light and fluffy. Add the sugar and beat until combined. Beat in the egg and vanilla extract until combined.

In a separate bowl, sift together the flour, baking powder and salt. Gradually add this to the wet ingredients and mix until just combined. Fold in the M&Ms.

Using a tablespoon measure, scoop out balls of cookie dough onto the prepared baking tray, leaving enough space between each cookie for them to spread during baking. Bake for 8-10 minutes or until golden brown around the edges. Allow to cool on the tray for 5 minutes before transferring to a wire rack to cool completely.

Nutrition:

Calories – 200; Fat – 9g; Carbohydrates – 25g; Protein – 4g

Enjoy these delicious Peanut Butter and M&M Cookies that are easy to make with just a few simple ingredients! They’re perfect for an after-school snack or as an indulgent dessert!

Rating:

Did You Know?

Tex-Mex cuisine, which is a fusion of Texan and Mexican cuisines, is known for its use of chili peppers and spices.