Delicious Clam Pizza

This delicious Clam Pizza is an easy Italian dish that takes only 30 minutes to prepare and cook! Enjoy this classic dish with friends and family for a quick weeknight dinner or weekend lunch!

Cooking Equipment:

Baking sheet, rolling pin, knife, cutting board

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Clam Pizza, Italian, Cheese, Savory, Quick & Easy

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

200g pizza dough

2 tablespoons olive oil

1 clove garlic, minced

1/2 teaspoon dried oregano

200g canned clams, drained and chopped

100g mozzarella cheese, grated

2 tablespoons Parmesan cheese, grated

Salt and pepper to taste

Cooking Instructions:

Preheat oven to 220°C (425°F). Grease a baking sheet with olive oil.

Roll out the pizza dough on the baking sheet. Brush with olive oil and sprinkle with garlic, oregano, salt and pepper.

Spread the chopped clams over the pizza dough. Top with mozzarella cheese and Parmesan cheese.

Bake for 15–20 minutes or until the crust is golden brown and the cheese is melted and bubbly.

Serve hot! Enjoy!

Nutrition:

Calories – 400 kcal; Fat – 15 g; Carbohydrates – 40 g; Protein – 20 g

This delicious Clam Pizza is an easy Italian dish that takes only 30 minutes to prepare and cook! Enjoy this classic dish with friends and family for a quick weeknight dinner or weekend lunch!

Rating:

Did You Know?

Italian breakfasts are usually light, consisting of a cappuccino and a pastry or a slice of bread with jam or honey.