Delicious Chicken and Onion Ring Sandwich

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This delicious Chicken and Onion Ring Sandwich is the perfect meal for lunch or dinner. It’s easy to make and packed with flavor!

Cooking Equipment:

Skillet, spatula/turner

Preparation Time:

10 minutes

Cooking Time:

Total Time:

20 minutes

Cuisine:

American

Keywords:

Chicken, Onion Rings, Sandwich, Lunch, Dinner

Meal:

Main Course

Cooking Method:

Pan Frying

Dietary Restrictions:

Vegetarian (omit chicken)

Servings:

Ingredients:

2 slices of white bread

2 tablespoons of mayonnaise

1 cooked chicken breast, sliced into strips

4 onion rings

1 tablespoon of butter or margarine

Salt and pepper to taste

Cooking Instructions:

Heat a skillet over medium heat and add the butter or margarine.

Add the onion rings to the skillet and cook until golden brown. Remove from heat and set aside.

Spread mayonnaise on one side of each slice of bread.

Place the chicken strips on one slice of bread and top with the onion rings.

Sprinkle with salt and pepper to taste.

Place the other slice of bread on top and press down lightly to secure it in place.

Heat a separate skillet over medium heat and add the sandwich to it. Cook for 3-4 minutes per side until golden brown and crispy on both sides.

Nutrition:

Calories – 500 kcal, Fat – 20 g, Carbohydrates – 40 g, Protein – 30 g

This delicious Chicken and Onion Ring Sandwich is an easy meal that can be made in just 20 minutes! It’s packed with flavor from the chicken strips, onion rings, mayonnaise, salt & pepper all sandwiched between two slices of white bread! Enjoy!

Rating:

Did You Know?

The club sandwich, which typically includes turkey, bacon, lettuce, tomato, and mayonnaise, was first introduced in New York City in the late s.