Dehydrated Blackberries with Mint and Lime

Enjoy this delicious snack made with fresh blackberries, mint leaves, and lime juice that has been dehydrated in a dehydrator for 8 hours at 135°F (57°C). Perfect for on-the-go snacking!

Cooking Equipment:

Dehydrator tray(s)

Preparation Time:

Cooking Time:

Total Time:

8 hours 10 minutes

Cuisine:

American

Keywords:

Dehydrated, Blackberries, Mint, Lime

Meal:

Snack

Cooking Method:

Dehydrating

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

2 cups fresh blackberries

2 tablespoons fresh mint leaves, finely chopped

Juice of 1 lime

Cooking Instructions:

Rinse the blackberries and pat dry with a paper towel. Place the blackberries in a single layer on the dehydrator trays.

Sprinkle the chopped mint leaves over the top of the blackberries. Squeeze the juice of one lime over the top of the berries and mint leaves.

Set your dehydrator to 135°F (57°C) and let it run for 8 hours or until the berries are completely dried out.

Once finished, remove from trays and store in an airtight container for up to 6 months.

Nutrition:

Calories – 60, Fat – 0g, Carbohydrates – 15g, Protein – 1g

Enjoy this delicious snack made with fresh blackberries, mint leaves, and lime juice that has been dehydrated in a dehydrator for 8 hours at 135°F (57°C). Perfect for on-the-go snacking!

Rating:

Did You Know?

Southern cuisine is known for its fried chicken, collard greens, and cornbread.