Date Salad

This easy-to-make Date Salad is a delicious side dish that can be served with any meal. It’s packed with flavor from the dates and walnuts and has a light dressing made from olive oil, lemon juice and salt. Enjoy!

List of

Cooking Equipment:

Bowls, Whisk

Preparation Time:

10

Cooking Time:

Total Time:

10

Cuisine:

Mediterranean

Keywords:

Keywords:

Date Salad, Side Dish, Easy to Make

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

1

Ingredients:

1 cup of dates, pitted and chopped
1/2 cup of walnuts, chopped
2 tablespoons of olive oil
2 tablespoons of lemon juice
1/4 teaspoon of salt

Cooking Instructions:

In a medium bowl, combine the dates and walnuts.
In a small bowl, whisk together the olive oil, lemon juice and salt. Pour over the date and walnut mixture and stir until everything is evenly coated.
Serve immediately or store in an airtight container in the refrigerator for up to 3 days.

Nutrition:

Calories – 200, Fat – 5g, Carbohydrates – 30g, Protein – 5g

This easy-to-make Date Salad is a delicious side dish that can be served with any meal. It’s packed with flavor from the dates and walnuts and has a light dressing made from olive oil, lemon juice and salt. Enjoy! List of

Rating:

4

Did You Know?

Labneh, a thick, strained yogurt, is a popular ingredient in Middle Eastern and Mediterranean cuisine and is often served as a dip or spread.