Avocado and Corn Salad with Lime Dressing

This Avocado and Corn Salad with Lime Dressing is a delicious and healthy side dish that is easy to make and full of flavor. It’s perfect for any meal and is sure to be a hit!

Cooking Equipment:

Large bowl Small bowl Whisk

Preparation Time:

10

Cooking Time:

Total Time:

10

Cuisine:

Mexican

Keywords:

Keywords:

Avocado, Corn, Lime, Salad, Dressing, Healthy, Side Dish

Meal:

lunch, dinner

Cooking Method:

no cooking

Dietary Restrictions:

Servings:

1

Ingredients:

1 avocado, diced
1 cup of corn kernels
1/4 cup of red onion, diced
1/4 cup of cilantro, chopped
2 tablespoons of olive oil
2 tablespoons of lime juice
1/2 teaspoon of salt
1/4 teaspoon of black pepper

Cooking Instructions:

In a large bowl, combine the diced avocado, corn kernels, red onion, and cilantro.
In a small bowl, whisk together the olive oil, lime juice, salt, and black pepper.
Pour the dressing over the salad and mix until everything is evenly coated.

Nutrition:

Calories: 200, Fat: 10g, Protein: 4g, Carbs: 25g

This Avocado and Corn Salad with Lime Dressing is a delicious and healthy side dish that is easy to make and full of flavor. It’s perfect for any meal and is sure to be a hit!

Rating:

5

Did You Know?

The staple foods of Mexican cuisine include corn, beans, rice, and chili peppers.