One Serving Hawaiian Pizza

This Hawaiian Pizza recipe is an easy way to make a delicious pizza for one person using homemade pizza dough topped with ham, pineapple, and cheese! It takes only 10 minutes of preparation time before baking in the oven for 15 minutes at 400°F (200°C). Enjoy!

Cooking Equipment:

Baking sheet, medium bowl, rolling pin

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Hawaiian Pizza, Pizza Dough, Ham, Pineapple, Cheese

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

2/3 cup all

purpose flour (80g)

1/4 teaspoon active dry yeast (1g)

1/4 teaspoon salt (1g)

2 tablespoons olive oil (30ml)

2 tablespoons warm water (30ml)

1/4 cup tomato sauce (60ml)

1/2 cup shredded mozzarella cheese (50g)

4 slices of ham (50g)

1/4 cup pineapple chunks (50g)

Cooking Instructions:

In a medium bowl, combine the flour, yeast and salt. Add the olive oil and warm water and mix until combined. Knead the dough for 5 minutes until it is smooth and elastic. Cover the bowl with plastic wrap and let it rest for 10 minutes.

Preheat oven to 400°F (200°C). Grease a baking sheet with oil or cooking spray.

Roll out the dough on a lightly floured surface into an 8 inch circle. Place on the prepared baking sheet. Spread the tomato sauce over the dough leaving a 1 inch border around the edge. Sprinkle with mozzarella cheese then top with ham and pineapple chunks.

Bake in preheated oven for 15 minutes or until crust is golden brown and cheese is melted and bubbly.

Nutrition:

Calories – 545 kcal; Fat – 20 g; Carbohydrates – 63 g; Protein – 22 g; Sodium – 890 mg; Sugar – 8 g

Rating:

Did You Know?

Italy is famous for its cuisine and is home to some of the world’s most delicious and well-known dishes.