One Serving Prosciutto and Arugula Pizza

This one-serving Prosciutto and Arugula Pizza is an easy-to-make Italian dish that will please any palate! With just a few simple ingredients you can make this tasty pizza in no time! Preheat your oven to 425°F before brushing on a mixture of olive oil, garlic, oregano and red pepper flakes onto your pre-made pizza crust before topping with mozzarella cheese, prosciutto slices and arugula leaves before baking for 15 minutes or until golden brown before slicing and serving! Enjoy!

Cooking Equipment:

Baking sheet, small bowl

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

Italian

Keywords:

Prosciutto, Arugula, Pizza, Italian, Easy

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

1 pre

made pizza crust (10 inches)

2 tablespoons olive oil

2 cloves garlic, minced

1/2 teaspoon dried oregano

1/4 teaspoon red pepper flakes (optional)

1/2 cup shredded mozzarella cheese

4 slices prosciutto, thinly sliced

2 cups arugula leaves

Cooking Instructions:

Preheat oven to 425°F. Place the pizza crust on a baking sheet.

In a small bowl, mix together the olive oil, garlic, oregano and red pepper flakes. Brush the mixture onto the pizza crust.

Sprinkle the mozzarella cheese over the pizza crust. Top with prosciutto slices and arugula leaves.

Bake for 15 minutes or until cheese is melted and edges are golden brown.

Remove from oven and let cool for 5 minutes before slicing and serving. Enjoy!

Nutrition:

Calories – 590; Fat – 25g; Carbohydrates – 55g; Protein – 28g; Sodium – 990mg List of

Rating:

Did You Know?

Italian cuisine is diverse, ranging from simple and rustic dishes to elegant and sophisticated cuisine.