Single-Serving Chicken, Bacon, and Ranch Pizza with Pretzel Crust

Make your own single-serving pizza with this easy recipe for Chicken Bacon Ranch Pizza with Pretzel Crust! This delicious pizza is made with all-purpose flour, baking powder, salt, butter, warm water, cooked chicken breast pieces, bacon crumbles and ranch dressing topped off with mozzarella cheese! Bake in the oven for 15 minutes or until golden brown for an amazing homemade meal!

Cooking Equipment:

Medium bowl; Rolling pin; Baking sheet or pizza pan; Grease; Knife; Cutting board

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

American

Keywords:

Chicken, Bacon, Ranch Pizza, Pretzel Crust, Single Serving

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

1/2 cup all

purpose flour

1/4 teaspoon baking powder

1/4 teaspoon salt

2 tablespoons butter, melted

2 tablespoons warm water

1/4 cup cooked chicken breast, diced

2 slices bacon, cooked and crumbled

2 tablespoons ranch dressing

1/4 cup shredded mozzarella cheese

Cooking Instructions:

Preheat oven to 375°F (190°C).

In a medium bowl combine the flour, baking powder and salt. Add the melted butter and warm water and mix until combined. Knead the dough for a few minutes until it forms a ball.

On a lightly floured surface roll out the dough into an 8-inch circle. Place on a greased baking sheet or pizza pan.

Top the pizza with chicken, bacon crumbles and ranch dressing. Sprinkle with mozzarella cheese. Bake for 15 minutes or until cheese is melted and crust is golden brown.

Remove from oven and let cool for 5 minutes before slicing and serving. Enjoy!

Nutrition:

Calories – 500; Fat – 20g; Carbohydrates – 50g; Protein – 25g

Rating:

Did You Know?

The state of Kentucky is famous for its bourbon whiskey.