Grilled Cheese with Smoked Turkey and Cranberry Sauce

This easy recipe for Grilled Cheese with Smoked Turkey and Cranberry Sauce is sure to be a hit! It takes just 10 minutes to prepare and cook this delicious sandwich that is packed full of flavor! Enjoy it as a snack or as part of your main meal!

Cooking Equipment:

Skillet, spatula or flipper

Preparation Time:

10

Cooking Time:

Total Time:

20

Cuisine:

American

Keywords:

Keywords:

Grilled Cheese, Smoked Turkey, Cranberry Sauce

Meal:

Main Course

Cooking Method:

Grilling

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

2 slices of white bread
2 slices of smoked turkey breast
2 tablespoons of butter, melted
1/4 cup of cranberry sauce
1/2 cup of shredded cheddar cheese

Cooking Instructions:

Preheat a skillet over medium heat.
Spread butter on one side of each slice of bread. Place the slices in the skillet butter-side down.
Top each slice with a slice of smoked turkey breast and spread cranberry sauce over the top.
Sprinkle cheddar cheese over the top and cover with the remaining slices of bread, butter-side up.
Cook for 4-5 minutes until golden brown and cheese is melted. Flip and cook for an additional 4-5 minutes until golden brown on both sides.
Serve hot and enjoy!

Nutrition:

Calories – 518, Fat – 28g, Carbohydrates – 39g, Protein – 24g

This easy recipe for Grilled Cheese with Smoked Turkey and Cranberry Sauce is sure to be a hit! It takes just 10 minutes to prepare and cook this delicious sandwich that is packed full of flavor! Enjoy it as a snack or as part of your main meal!

Rating:

5

Did You Know?

Jambalaya, which is another Louisiana dish, is a one-pot meal that includes rice, meat, and vegetables.