Delicious Steak and Cheese Sandwich

This delicious steak and cheese sandwich is ready in just 15 minutes! It’s packed with flavor from the steak, cheese, butter or margarine, salt, and pepper – all sandwiched between two slices of bread for an easy meal that’s sure to please!

Cooking Equipment:

Skillet, Plate

Preparation Time:

5

Cooking Time:

Total Time:

15

Cuisine:

American

Keywords:

Keywords:

Steak, Cheese, Sandwich, Quick, Easy

Meal:

Main Course

Cooking Method:

Pan Frying

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

2 slices of bread
2 ounces of steak, thinly sliced
1 tablespoon of butter or margarine
1 slice of cheese (your choice)
Salt and pepper to taste

Cooking Instructions:

Heat a skillet over medium heat. Add the butter or margarine to the skillet and let it melt.
Add the steak slices to the skillet and season with salt and pepper to taste. Cook for about 5 minutes until the steak is cooked through.
Place one slice of bread on a plate and top with the cooked steak slices, followed by the cheese slice. Top with the other slice of bread to make a sandwich.
Heat a separate skillet over medium heat and place the sandwich in it. Cook for about 3 minutes on each side until golden brown and crispy on both sides.

Nutrition:

Calories – 456 kcal; Fat – 18.5 g; Carbohydrates – 37.5 g; Protein – 33.5 g List of

This delicious steak and cheese sandwich is ready in just 15 minutes! It’s packed with flavor from the steak, cheese, butter or margarine, salt, and pepper – all sandwiched between two slices of bread for an easy meal that’s sure to please!

Rating:

5

Did You Know?

The state of Indiana is known for its sugar cream pie, a custard-like dessert made with sugar and cream.