Club Sandwich with Turkey, Bacon, Lettuce, and Tomato

This classic Club Sandwich with Turkey, Bacon, Lettuce, and Tomato is an easy-to-make sandwich that will satisfy your cravings! All you need is some white bread, turkey breast, bacon, lettuce leaf and tomato slice to make this delicious sandwich in just 10 minutes!

Cooking Equipment:

Toaster or skillet; Knife; Cutting board; Skillet or pan for cooking sandwich.

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

American

Keywords:

Club Sandwich, Turkey, Bacon, Lettuce, Tomato

Meal:

Main Course/Snack/Lunch/Dinner/Brunch/Breakfast

Cooking Method:

Toasting/Frying/Grilling

Dietary Restrictions:

Gluten Free (if using gluten free bread); Dairy Free (if omitting cheese); Vegetarian (if omitting meat).

Servings:

Ingredients:

2 slices of white bread

2 slices of turkey breast

2 slices of bacon

1 lettuce leaf

1 tomato slice

Cooking Instructions:

Toast the two slices of white bread in a toaster or on a skillet over medium heat until golden brown.

Place the two slices of turkey breast on one slice of toast.

Place the two slices of bacon on top of the turkey breast.

Place the lettuce leaf and tomato slice on top of the bacon.

Top with the other slice of toast and press down lightly to secure all ingredients together.

Heat a skillet over medium heat and place the sandwich in it for about 3 minutes per side or until golden brown and crispy.

Nutrition:

Calories – 690 kcal; Fat – 33 g; Carbohydrates – 51 g; Protein – 44 g; Sodium – 1250 mg; Cholesterol – 110 mg.

Rating:

Did You Know?

The state of Kentucky is famous for its bourbon whiskey.