Smoked Tuna Salad Sandwiches with Celery and Onion

Enjoy a delicious and healthy smoked tuna salad sandwich with celery and onion in just 20 minutes! This easy-to-make sandwich is perfect for lunch or dinner.

Cooking Equipment:

• Medium bowl • Knife • Cutting board • Toaster oven or skillet • Foil (optional)

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

American

Keywords:

Smoked Tuna, Celery, Onion, Sandwich, Lunch, Dinner

Meal:

Main Course

Cooking Method:

Smoking/Toasting/Mixing/Assembling

Dietary Restrictions:

Gluten Free (if using gluten free bread)

Servings:

Ingredients:

2 slices of whole wheat bread

2 ounces of smoked tuna, drained and flaked

2 tablespoons of mayonnaise

1 stalk of celery, diced

1 small onion, diced

Cooking Instructions:

Toast the two slices of bread until lightly golden brown. Set aside.

In a medium bowl, combine the smoked tuna, mayonnaise, celery and onion until evenly mixed.

Spread the tuna salad mixture onto one slice of toast and top with the other slice to make a sandwich.

Serve immediately or wrap in foil to take on the go!

Nutrition:

Calories – 250; Fat – 8g; Carbohydrates – 28g; Protein – 18g; Sodium – 450mg

Enjoy a delicious and healthy smoked tuna salad sandwich with celery and onion in just 20 minutes! This easy-to-make sandwich is perfect for lunch or dinner.

Rating:

Did You Know?

Southern cuisine is known for its fried chicken, collard greens, and cornbread.