Ham and Swiss Sandwich with Honey Mustard on a Pretzel Roll

This Ham and Swiss Sandwich with Honey Mustard on a Pretzel Roll is an easy-to-make sandwich that is full of flavor! The combination of ham, Swiss cheese, honey mustard, and a pretzel roll make this sandwich delicious! It takes only 10 minutes to prepare and no cooking time at all! Enjoy!

Cooking Equipment:

Baking sheet, Oven

Preparation Time:

10

Cooking Time:

Total Time:

10

Cuisine:

American

Keywords:

Keywords:

Ham, Swiss Cheese, Honey Mustard, Pretzel Roll

Meal:

Main Course

Cooking Method:

Baking/Oven Roasting/Toasting

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

2 slices of ham (50g)
2 slices of Swiss cheese (50g)
1 pretzel roll (50g)
1 tablespoon of honey mustard (15ml)

Cooking Instructions:

Preheat the oven to 350°F/175°C.
Place the pretzel roll on a baking sheet and bake for 5 minutes until lightly toasted.
Remove from the oven and let cool for a few minutes.
Spread the honey mustard on one side of the pretzel roll.
Layer the ham and Swiss cheese on top of the honey mustard side of the pretzel roll.
Place in the oven for 3-5 minutes until cheese is melted and bubbly.
Remove from oven and let cool for a few minutes before serving.

Nutrition:

Calories – 495; Fat – 16g; Carbohydrates – 55g; Protein – 22g; Sodium – 890mg

This Ham and Swiss Sandwich with Honey Mustard on a Pretzel Roll is an easy-to-make sandwich that is full of flavor! The combination of ham, Swiss cheese, honey mustard, and a pretzel roll make this sandwich delicious! It takes only 10 minutes to prepare and no cooking time at all! Enjoy!

Rating:

5

Did You Know?

The state of New York is known for its bagels, which are boiled before they are baked.