Grilled Chicken and Brie with Apricot Jam Sandwich

Enjoy this delicious sandwich made with grilled chicken, brie cheese, and apricot jam! This easy-to-make sandwich is perfect for lunch or dinner and can be prepared in just 10 minutes!

Cooking Equipment:

Skillet

Preparation Time:

Cooking Time:

Total Time:

Cuisine:

American

Keywords:

Grilled Chicken, Brie Cheese, Apricot Jam, Sandwich

Meal:

Main Course

Cooking Method:

Grilling/Pan Frying

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

2 slices of whole wheat bread

2 tablespoons of apricot jam

2 ounces of brie cheese, sliced thin

4 ounces of grilled chicken breast, sliced thin

Cooking Instructions:

Preheat a skillet over medium heat.

Spread the apricot jam on one side of each slice of bread.

Place the brie cheese on one slice of bread and top with the grilled chicken slices.

Place the other slice of bread on top and press down lightly to make a sandwich.

Place the sandwich in the preheated skillet and cook for 5 minutes per side or until golden brown and cheese is melted.

Remove from heat and serve warm.

Nutrition:

Calories – 590; Fat – 24g; Carbohydrates – 56g; Protein – 33g; Sodium – 690mg

Enjoy this delicious sandwich made with grilled chicken, brie cheese, and apricot jam! This easy-to-make sandwich is perfect for lunch or dinner and can be prepared in just 10 minutes!

Rating:

Did You Know?

The state of Maryland is famous for its crab cakes.