Delicious Homemade Biscuits

Enjoy the delicious taste of homemade biscuits with this easy-to-follow recipe.

Cooking Equipment:

Bowl, Rolling Pin, 5cm Cutter, Baking Tray, Baking Parchment

Preparation Time:

10 minutes

Cooking Time:

Total Time:

25 minutes

Cuisine:

American

Keywords:

Biscuits, Homemade, Easy, Quick

Meal:

Snack/Dessert

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

100g self

raising flour

50g butter, chilled and cubed

50ml milk

Cooking Instructions:

Preheat the oven to 220°C/200°C fan/Gas

Place the flour in a bowl and add the butter cubes. Rub together with your fingertips until it resembles breadcrumbs.

Add the milk and mix together until it forms a soft dough.

Turn out onto a lightly floured surface and roll out to 1cm thick. Cut out circles using a 5cm cutter and place on a baking tray lined with baking parchment.

Bake for 15 minutes or until golden brown and cooked through.

Nutrition:

Calories – 200; Fat – 8g; Carbohydrates – 28g; Protein – 4g

This recipe for homemade biscuits is quick and easy to make, with only three ingredients needed! The biscuits are delicious served warm from the oven or cooled down for later enjoyment!

Rating:

Did You Know?

The state of Georgia is known for its peaches, which are often used in desserts.