One Serving of Delicious Meringue Cookies

Enjoy a sweet treat with this easy-to-make one serving of meringue cookies. Perfect for a light dessert or snack, these meringue cookies are sure to satisfy your sweet tooth!

Cooking Equipment:

Large bowl, whisk or electric mixer, baking sheet, parchment paper

Preparation Time:

10 minutes

Cooking Time:

Total Time:

1 hour 10 minutes

Cuisine:

French

Keywords:

Keywords:

Meringue Cookies, One Serving, Sweet Treat, Easy-to-Make

Meal:

Dessert

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

1

Ingredients:

2 egg whites
1/4 teaspoon cream of tartar
1/2 cup granulated sugar

Cooking Instructions:

Preheat oven to 250°F (120°C). Line a baking sheet with parchment paper.
In a large bowl, beat the egg whites and cream of tartar until soft peaks form. Gradually add the sugar and continue beating until stiff peaks form.
Drop spoonfuls of the meringue mixture onto the prepared baking sheet. Bake for 1 hour or until lightly golden brown. Allow to cool before serving.

Nutrition:

Calories – 140; Fat – 0g; Carbohydrates – 30g; Protein – 2g

Enjoy a sweet treat with this easy-to-make one serving of meringue cookies! Beat egg whites and cream of tartar until soft peaks form, then gradually add sugar and beat until stiff peaks form. Drop spoonfuls onto a parchment lined baking sheet and bake for 1 hour or until lightly golden brown. Allow to cool before serving for a delicious dessert or snack!

Rating:

3

Did You Know?

The region of Normandy is known for its dairy products, such as camembert and crème fraîche.