Low Sugar or Sugar Free Cherry Cookies

These delicious Low Sugar or Sugar Free Cherry Cookies are the perfect treat for those looking to satisfy their sweet tooth without the added sugar.

Cooking Equipment:

Bowls, whisk, spoon, baking sheet

Preparation Time:

10 minutes

Cooking Time:

Total Time:

25 minutes

Cuisine:

American

Keywords:

Low sugar, sugar free, cherry cookies, dessert, treat

Meal:

Dessert

Cooking Method:

Baking

Dietary Restrictions:

Low sugar/sugar free

Servings:

Ingredients:

100g all

purpose flour

1 teaspoon baking powder

50g butter, softened

50g granulated sugar substitute (such as Splenda)

1 egg, beaten lightly

1 teaspoon vanilla extract

25g dried cherries, chopped

Cooking Instructions:

Preheat oven to 350°F (175°C). Grease a baking sheet with butter or cooking spray.

In a medium bowl, whisk together the flour and baking powder. Set aside.

In a large bowl, cream together the butter and sugar substitute until light and fluffy. Beat in the egg and vanilla extract until combined.

Gradually add in the flour mixture until just combined. Fold in the chopped cherries until evenly distributed throughout the dough.

Drop spoonfuls of dough onto the prepared baking sheet about 2 inches apart from each other. Bake for 12-15 minutes or until golden brown on top and slightly firm to touch. Allow to cool before serving.

Nutrition:

Calories – 120; Fat – 4g; Carbohydrates – 20g; Protein – 2g; Fiber – 1g; Sodium – 80mg

Satisfy your sweet tooth without all of the added sugar with these delicious Low Sugar or Sugar Free Cherry Cookies! This easy recipe only takes 10 minutes of preparation time and 15 minutes of cooking time for a tasty treat that everyone can enjoy!

Rating:

Did You Know?

The hot dog is another popular American food, often served at ballparks and other sporting events.