Peanut Butter and Honey Cookies

These delicious Peanut Butter and Honey Cookies are the perfect combination of sweet and salty. They are easy to make and will be a hit with everyone!

Cooking Equipment:

Bowls, Baking Sheet, Parchment Paper, Fork/Spoon/Whisk/Mixer

Preparation Time:

10 minutes

Cooking Time:

Total Time:

20 minutes

Cuisine:

American

Keywords:

Peanut Butter, Honey, Cookies, Sweet, Salty

Meal:

Dessert

Cooking Method:

Baking

Dietary Restrictions:

Vegetarian

Servings:

Ingredients:

120g butter, softened

120g peanut butter

80g honey

1 egg yolk

1 teaspoon vanilla extract

180g all

purpose flour

1 teaspoon baking soda

Cooking Instructions:

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

In a large bowl, cream together the butter and peanut butter until light and fluffy. Add in the honey, egg yolk, and vanilla extract and mix until combined.

In a separate bowl, whisk together the flour and baking soda. Gradually add the dry ingredients to the wet ingredients until everything is well combined.

Roll the dough into small balls (about 1 tablespoon each) and place them on the prepared baking sheet about 2 inches apart. Flatten each ball slightly with your fingers or a fork.

Bake for 8-10 minutes or until golden brown around the edges. Allow to cool before serving.

Nutrition:

Calories – 250; Fat – 11g; Carbohydrates – 33g; Protein – 5g

These Peanut Butter and Honey Cookies are an easy-to-make treat that will be loved by everyone! With just a few simple ingredients you can have these delicious cookies ready in no time! Enjoy them warm from the oven or cooled for later!

Rating:

Did You Know?

Southern-style sweet tea, which is heavily sweetened and served over ice, is a popular beverage.