One-Serving Chicken and Broccoli Alfredo Casserole

This delicious one-serving Chicken and Broccoli Alfredo Casserole is the perfect comfort food for a cozy night in. It’s easy to make and full of flavor!

Cooking Equipment:

Skillet, oven-safe dish

Preparation Time:

10 minutes

Cooking Time:

Total Time:

35 minutes

Cuisine:

Italian

Keywords:

Chicken, Broccoli, Alfredo, Casserole, Comfort Food

Meal:

Main Course

Cooking Method:

Baking

Dietary Restrictions:

Gluten Free

Servings:

Ingredients:

60g cooked chicken breast, diced

30g broccoli florets, chopped

30ml olive oil

15ml garlic, minced

120ml heavy cream

60ml Parmesan cheese, grated

Salt and pepper to taste

Cooking Instructions:

Preheat oven to 375°F (190°C).

Heat olive oil in a skillet over medium heat. Add garlic and cook for 1 minute.

Add chicken and broccoli to the skillet and cook for 3-4 minutes until chicken is cooked through.

In a small bowl, mix together heavy cream and Parmesan cheese until combined. Pour over chicken and broccoli in the skillet and stir until everything is evenly coated with the sauce. Season with salt and pepper to taste.

Transfer the mixture into an oven-safe dish and bake for 20 minutes or until golden brown on top.

Nutrition:

Calories – 495; Fat – 24g; Carbohydrates – 39g; Protein – 32g; Sodium – 830mg; Cholesterol – 95mg

This One-Serving Chicken and Broccoli Alfredo Casserole is an easy Italian comfort food dish that can be made in just 35 minutes! It’s full of flavor from the garlic, Parmesan cheese, heavy cream sauce, as well as protein from the chicken breast! Enjoy this delicious casserole on its own or serve it with your favorite side dishes!

Rating:

Did You Know?

Seafood is popular in coastal regions of Italy, and dishes such as spaghetti alle vongole (spaghetti with clams) and risotto ai frutti di mare (seafood risotto) are favorites.