Peanut Butter and Banana Oatmeal with Almond Milk, Fresh Fruit, and Granola

Start your day off right with this delicious and nutritious breakfast of Peanut Butter and Banana Oatmeal with Almond Milk, Fresh Fruit, and Granola.

Cooking Equipment:

Medium saucepan & bowl

Preparation Time:

10 minutes

Cooking Time:

Total Time:

15 minutes

Cuisine:

American

Keywords:

Peanut Butter, Banana, Oatmeal, Almond Milk, Fresh Fruit, Granola

Meal:

Breakfast

Cooking Method:

Simmering & stirring

Dietary Restrictions:

Vegetarian & vegan friendly

Servings:

Ingredients:

½ cup rolled oats

1 banana, sliced

2 tablespoons peanut butter

1 cup almond milk

½ cup fresh fruit of your choice (e.g., blueberries or strawberries)

2 tablespoons granola of your choice (e.g., honey or cinnamon)

Cooking Instructions:

In a medium saucepan over medium heat, add the oats and almond milk and stir to combine. Bring to a boil then reduce heat to low and simmer for 5 minutes until the oats are cooked through.

Add the banana slices and peanut butter to the oatmeal mixture and stir until combined.

Transfer the oatmeal to a bowl then top with fresh fruit of your choice and granola of your choice. Serve immediately while hot!

Nutrition:

Calories – 467 kcal; Fat – 17.3 g; Carbohydrates – 59.2 g; Protein – 15.7 g; Fiber – 8.3 g; Sugar – 18.2 g

This delicious breakfast of Peanut Butter and Banana Oatmeal with Almond Milk, Fresh Fruit, and Granola is sure to start your day off right! It’s easy to make in just 10 minutes using simple ingredients like rolled oats, banana slices, peanut butter, almond milk, fresh fruit of your choice, and granola of your choice! Enjoy it while hot for a truly satisfying meal!

Rating:

Did You Know?

New Orleans-style beignets, which are deep-fried doughnuts dusted with powdered sugar, are a popular breakfast treat.